The other day I was going through Facebook when someone posted that they had too many onions and nothing to do with them. It got me thinking of this really simple sauteed onion recipe that has been passed down from generation to generation as a meal that you can make in minutes.
This is a simple Indian recipe that you can make when you have a lot of onions on hand, or even if you are looking for a simple but healthy side to your rice or roti.
The ingredients you will be needing for this recipe are:
6 small onions or 2 big onions
4 table spoons Gram flour (Chickpea flour)
1/2 tsp Turmeric
1 tsp Chilli Powder
Salt to taste
The instructions and exact recipe are here here:
Let me know how it turns out! And be sure to comment, like, follow, share or subscribe if you like the video!